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One of Hawaii's most sought after cook books: get your very own copy of Family-Style Meals at the Hali'imaile General Store by Beverly Gannon! Maui’s most beloved chefs, Beverly Gannon combine tastes of Asian, Pacific and Hawaiian Island flavors. You’ll get recipes Gannon’s known for, such as her Kona Coffee-Marinated Rack of lamb and celebrated Hoisin-Marinated Short Ribs, as well as classics like her Pineapple Upside-Down Cake. A collection of additional bonus dishes are included, evolved from family favorites stemming from a Texas childhood.
Beverly Gannon’s book comes with a half cup of red Hawaiian Alaea salt and a wooden Bermuda bowl 12” x 12” x 4” high.
Hardcover, 216 pages, 10.3” x 9” x 0.8” thick. |
